M&M Subway Cookies made vegan

Chewy Subway Style M&M Cookies made vegan ✨

Ingredients:

1 cup vegan butter

1/4 cup brown sugar

1 can vegan condensed milk (I love the coconut version)

2 ½ cups plain flour

1 teaspoon baking powder

1 cup vegan M&Ms from Naturally Good (Australia)

Method:

1. Preheat the oven to 200degrees fan-bake. In a large mixing bowl, cream the butter and sugar until just combined. Add in condensed milk and fold together.

2. Sift in flour and baking powder and mix together with a wooden spoon.

3. Sprinkle in the vegan chocolate M&Ms (or sub for vegan choc chips) and roll the dough into small balls. Flatten cookies and place them on a baking paper lined tray in the fridge for at least 10 minutes.

4. Remove from the fridge and bake for 15 minutes. Leave to cool for 30 minutes before enjoying.

Eden Vegan Cookbook
Sale Price:$39.99 Original Price:$50.00
Previous
Previous

Tofu ‘fish’ burgers

Next
Next

Salted Caramel Cookie Dough Bites